Coriander Herb. coriander, feathery annual plant of the parsley family (apiaceae), parts of which are used as both an herb and a spice. coriander is an aromatic herb that can be used in various forms, such as leaves, stems, and seeds. Learn more about coriander uses, benefits, ayurvedic properties and effect on doshas Many parts of the coriander plant are used for medicinal or culinary purposes. dhania, dhanyaka or coriander botanical name is coriandrum sativum. coriander, also known as cilantro or chinese parsley, is a widely used spice native to the mediterranean. Learn how to use cilantro leaves, seeds, and oil for various health conditions and recipes. coriander (coriandrum sativum) is an herbaceous plant believed to have originated in the mediterranean and regions of the middle east. It is part of the apiaceae (carrot) family and is used in traditional medicine and as a spice in cooking. Native to the mediterranean and middle east regions, it is widely cultivated for its dry fruit and seeds, known as coriander, and for its leaves, known as cilantro.
coriander, feathery annual plant of the parsley family (apiaceae), parts of which are used as both an herb and a spice. Learn how to use cilantro leaves, seeds, and oil for various health conditions and recipes. dhania, dhanyaka or coriander botanical name is coriandrum sativum. coriander, also known as cilantro or chinese parsley, is a widely used spice native to the mediterranean. coriander (coriandrum sativum) is an herbaceous plant believed to have originated in the mediterranean and regions of the middle east. Native to the mediterranean and middle east regions, it is widely cultivated for its dry fruit and seeds, known as coriander, and for its leaves, known as cilantro. It is part of the apiaceae (carrot) family and is used in traditional medicine and as a spice in cooking. Many parts of the coriander plant are used for medicinal or culinary purposes. Learn more about coriander uses, benefits, ayurvedic properties and effect on doshas coriander is an aromatic herb that can be used in various forms, such as leaves, stems, and seeds.
Coriander Herb dhania, dhanyaka or coriander botanical name is coriandrum sativum. Learn more about coriander uses, benefits, ayurvedic properties and effect on doshas Learn how to use cilantro leaves, seeds, and oil for various health conditions and recipes. It is part of the apiaceae (carrot) family and is used in traditional medicine and as a spice in cooking. coriander, feathery annual plant of the parsley family (apiaceae), parts of which are used as both an herb and a spice. coriander, also known as cilantro or chinese parsley, is a widely used spice native to the mediterranean. coriander (coriandrum sativum) is an herbaceous plant believed to have originated in the mediterranean and regions of the middle east. Many parts of the coriander plant are used for medicinal or culinary purposes. Native to the mediterranean and middle east regions, it is widely cultivated for its dry fruit and seeds, known as coriander, and for its leaves, known as cilantro. coriander is an aromatic herb that can be used in various forms, such as leaves, stems, and seeds. dhania, dhanyaka or coriander botanical name is coriandrum sativum.